After the first two bottlings of the Austrian rum expert Andreas Isoop, now follow more strongly limited rums. This creation is a rum with a special finish. The storage takes place for a total of 5 years in a tropical climate and one year of it in the Ruby Port Cask. The rum is neither cold-filtered nor provided with dye. Distilled: 2013 Bottled: 2019 Limited to 318 bottles. Tasting notes:Colour: mahogany. Nose: Floral, citrus aromas, pickled cherries, raisins, marzipan, tannins, dried oak. Taste: Spicy, floral, a little smoky, oak, grapes, red fruits, leather. Finish: Long lasting, slightly salty.