The Rabitt Bitter is made from the radicchio plant. The plant, declared as a vegetable or salad, has its origin in Italy. Now it is very popular and one of the finest vegetables in Italy. The aim of this bitters is to reflect the attachment of the country and tradition. This liqueur is made without colorants and convinces especially with extremely bitter aromas and flavors. Awards: - Gold Medal at the San Francisco World Spirits Competition 2022. Tasting notes:Color: Dark amber with red reflections. Nose: Slightly bitter aromas, essential oils. Taste: Bitter notes, slightly sweet, caramelized sugar, radicchio plant. Finish: Long lasting. Try Rabitt Bitter as an aperitif or use it to mix with other drinks.